Cocktail Chat
Servings : 8 people
Cooking Time: 20 minutes
Ingredient:
10 Small potatoes
10 Small onions boiled
1 Lemon’s juice
2 Tomatoes (finely chopped)
2 Green chilies (finely chopped)
1 Onion (finely chopped)
½ Cup fresh coriander
¼ Cup baby corn
8 Mini samosas (page no. 83)
8 Mini kachoris (page no.112)
2 Teaspoons ginger (finely chopped)
2 Teaspoon garlic (finely chopped)
4 Boiled carrot (cut in to long strips)
1 Apple (chopped)
½ Teaspoon red chilli paste
3 Teaspoons tomato sauce
2 Teaspoon chat masala
2 Teaspoon oil
Salt to taste
Method :
.
- Heat oil in a non stick pan. Add finely chopped ginger, onion, garlic, green chilli with a wooden spatula.
- After 2 minutes, add tomatoes and red chilli paste. Stir well.
- Add potatoes onion, baby corn, apple and keep stirring continuously.
- Mix all the remaining ingredients and serve.
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